{"version":"1.0","provider_name":"Destiladores de Kentucky y #039; Asociaci\u00f3n","provider_url":"https:\/\/kybourbon.com\/es","author_name":"admin-mediocre","author_url":"https:\/\/kybourbon.com\/es\/enthusiast-stories\/author\/admin-mediocre\/","title":"New Riff Releases Biscuit Malt Rye Whiskey\u00a0","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"geQEt9iWAs\"><a href=\"https:\/\/kybourbon.com\/es\/industry-news\/new-riff-releases-biscuit-malt-rye-whiskey\/\">New Riff lanza el whisky de centeno Biscuit Malt\u00a0<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/kybourbon.com\/es\/industry-news\/new-riff-releases-biscuit-malt-rye-whiskey\/embed\/#?secret=geQEt9iWAs\" width=\"600\" height=\"338\" title=\"\u201cNew Riff lanza el whisky de centeno con malta de galleta\u201d \u2014 Asociaci\u00f3n de Destiladores de Kentucky\" data-secret=\"geQEt9iWAs\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/kybourbon.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>","thumbnail_url":"https:\/\/kybourbon.com\/wp-content\/uploads\/2024\/10\/BiscuitMaltPourFinal-819x1024.jpg","thumbnail_width":819,"thumbnail_height":1024,"description":"New Riff Distilling announced the release of a Kentucky Straight Rye Whiskey made with biscuit malt. Proudly distilled using Abbey Malt from prominent German malthouse Weyermann, this whiskey is the latest installment in the distillery\u2019s High Note limited edition lineup."}